MLD Chocolate Cooling Tunne
Basic Parameters
|
Power of the whole machine |
14.6 kW/380V |
|
Refrigeration & model of compressor |
JZS-2F10 (water-cooled or air-cooled as per buyer’s option) |
|
Standard refrigerating output |
1400 calorie/F22 |
|
Cooling method |
Centrifugal-fan closed circulating cooling |
|
Time of chocolate staying in the tunnel |
18-30 min |
|
Temperature at tunnel entrance |
5?C - 14?C |
|
Temperature at tunnel exit |
0?C-10?C |
|
Power supply method |
24 V 380V 50Hz |
|
Capacity |
100-120Kg/h |
|
Machine weight |
4600Kg |
|
Dimension |
11000*1600*2000 |
The machine is mainly used in refrigerating and molding process for chocolate products. It is a new-generation continuous chocolate cooling tunnel, which is designed and manufactured according to the characteristics of chocolate production. MLD chocolate cooling tunnel adopts electromagnetic clutch driving and chain-type conveying structure, the whole machine has stable quality, it can save electric power with easy operation and maintain.