Chocolate Tempering Molding
MQF – I
|
Storage capacity |
30Kg |
|
Total power |
0.87kW |
|
Voltage |
220 V / 50 Hz |
|
Main machine power |
0.37kW |
|
Electric heating power |
0.5kW |
|
Speed adjust range |
0 – 50 R/min ( steeples speed regulating) |
|
Net weight |
120Kg |
|
Dimension |
1135*755*1030mm |
MQF-II
|
storage capacity |
5Kg |
|
total power |
0.62kW |
|
voltage |
220 V / 50 Hz |
|
main machine power |
0.22kW |
|
electric heating power |
0.4kW |
|
speed adjust range |
0 – 50 R/min ( steeples speed regulating) |
|
net weight |
40Kg |
|
dimension |
420*420*550mm |
This kind of tempering machine is used for typical applications like dipping, molding, decorating for tempered chocolate.
This process is semi-automatic as the operation will need to reduce the temperature once the chocolate is melting and introduce manually the so-called seed containing the stable chocolate crystals.