Chocolate Processing Flow

Oil melting     →           Conche milling            →           Chocolate molding  →           Tempering (optimal)

Sugar grinding

↓                                                           ↓                                ↓                                     ↓                                             ↓

Chocolate molding          Enrobing        Chocolate drops       Bean forming            Cereal bar forming

                                                                                                      ↓

                                                                                                Packaging 

Oil melting     →           Conche milling            →           Chocolate molding  →           Tempering (optimal)

Sugar grinding

↓                                                           ↓                                ↓                                     ↓                                             ↓

Chocolate molding          Enrobing        Chocolate drops       Bean forming            Cereal bar forming

                                                                                                      ↓

                                                                                                Packaging